A couple days ago John Kessler tweeted that there had been a kitchen fire at Heirloom. To slightly correct the record, there was a fire (likely vandalism) along the fenceline outside the restaurant. There was no fire inside the restaurant or in the kitchen. The walk in cooler outside Heirloom was damaged and is being replaced. In speaking with Cody, he estimates that Heirloom will be back open for business by next Tuesday, November 16th.
Beef 101
- A day long beef cultivation, fabrication, and USDA grading seminar held at the University of Georgia in conjunction with the Georgia Beef Council.
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November 13, 2010
Heirloom Market Fire Update
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